Wednesday, May 22 2013 10:47 AM EDT2013-05-22 14:47:43 GMT
Dr. Amy Johnson is a psychologist, certified coach and public speaker. She works with client around the world via telephone and online individually and through group coaching programs.
Dr. Amy Johnson is a psychologist, certified coach and public speaker. She works with client around the world via telephone and online individually and through group coaching programs.
Wednesday, April 24 2013 10:52 AM EDT2013-04-24 14:52:48 GMT
For parents looking for something new and exciting to take your kids to, check out Safari Playground in Walled Lake. The playground is a 10,000 square foot jungle-themed structure that can handle more
For parents looking for something new and exciting to take your kids to, check out Safari Playground in Walled Lake.
Friday, April 5 2013 9:56 PM EDT2013-04-06 01:56:36 GMT
Kam Carman talks with Brian Eisenberg, co-founder of Family Signal. The service alerts parents when their kids are involved in online conversations involving sex, drugs, violence, bullying or hate.
Kam Carman talks with Brian Eisenberg, co-founder of Family Signal. The service alerts parents when their kids are involved in online conversations involving sex, drugs, violence, bullying or hate.
Thursday, April 4 2013 10:46 AM EDT2013-04-04 14:46:02 GMT
A new program, 'FamilySignal' allows parents to monitor kids social media accounts for only $4.99 per month.
A new program, 'FamilySignal' allows parents to monitor kids social media accounts for only $4.99 per month.
(WJBK) -- Get this recipe courtesy of Chef Jerry Sanchez from George's Restaurant, formerly know as the Honey Tree in West Bloomfield.
Ingredients: ½ stick of butter 2 carrots, sliced 1 onion, chopped 4 sticks celery, sliced 2 cloves of garlic, chopped 3 lb short ribs 1 teaspoon George's Restaurant Spice Blend (available at George's Restaurant) ¼ cup of flour 2 teaspoons tomato paste 1 teaspoon beef bouillon 1 cup water Salt and pepper to taste
Method: 1. Melt butter in skillet or cast iron casserole. 2. Sprinkle George's Restaurant Spice Blend on short ribs. Brown them in the butter then remove to a plate. 3. Saute the vegetables, add the flour and when it is golden, add the water, bouillon and tomato paste. 4. Bring to the boil to make a slightly thickened sauce, return short ribs to pan and add enough water to just cover the meat. Season to taste with salt and pepper. 5. Either transfer to a casserole dish or, if it's in a cast iron casserole, put in oven. Bake 2 hours, 350F, adding extra water if necessary.
Wednesday, May 22 2013 9:36 AM EDT2013-05-22 13:36:14 GMT
Get this recipe courtesy of Jim Glowacki and the folks at the St. Mary's Polish Country Fair happening May 24-27 on the grounds of St. Mary's Preparatory in Orchard Lake.
Get this recipe courtesy of Jim Glowacki and the folks at the St. Mary's Polish Country Fair happening May 24-27 on the grounds of St. Mary's Preparatory in Orchard Lake.
