It’s definitely apple season! Enjoy this recipe which also incorporates cinnamon for taste and aroma, as well as nuts which provide heart smart fat! A crisp is usually a better choice than pie to save fat and calories, and this recipe uses whole wheat flour and a better type of spread instead of butter, too.
Prep Time: 15 minutes
Bake Time: 35 minutes
Amount: 8 servings
¾ cup whole wheat flour, divided
½ cup Jewel® Old Fashioned Oats
½ cup chopped pecans
1/3 cup firmly packed Jewel® Brown Sugar
3 tablespoons Jewel ® Better for You Buttery Spread, softened
1 teaspoon Jewel ® Ground Cinnamon, divided
6 cups chopped Granny smith apples (6-8 apples)
½ cup Jewel ® Raisins
2 tablespoons Jewel ® Granulated Sugar
Serving Size 1/8 of recipe; Calories 290; Total Fat 11g; Saturated Fat 2g; Cholesterol 0mg; Sodium 35mg; Carbohydrates 52g; Fiber 5g; Protein 3g
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