Here is a fun way to serve up your favorite fruits as part of a treat! Keep things interesting by using seasonal fruits and/or your favorite fruits in festive holiday colors.
White Chocolate Fruit Tart
Active Time: 20 minutes
Total Time: 35 minutes
Amount: 10 servings
½ (10 ounce) chub refrigerated Jewel® Sugar Cookie Dough, room temperature
1 cup white chocolate chips
2 tablespoons Jewel® Milk
½ (8 ounce) package Jewel® Cream Cheese, softened
1 Farm Stand® White Peach or Nectarine, pitted, thinly sliced
2 Farm Stand® Apricots, pitted, thinly sliced
2 kiwi, thinly sliced
¼ cup Jewel® Apricot Preserves
- fresh mint leaves, for garnish
Serving Size 1/10 of recipe; Calories 310; Total Fat 16g; Saturated Fat 9g; Cholesterol 15mg; Sodium 180mg; Carbohydrates 40g; Fiber 1g Protein 3g
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